Producer: Rogers Family/Hunter Tedman
Region: Jaramillo, Boquete
Altitude: 1,450 - 1,650m above sea level
Varietals: Geisha
Hacienda Barbara, managed by agronomist Hunter Tedman and Linda Arauz, is a respected name in the Panamanian coffee community, known for its sustainable practices and high-quality beans that consistently perform well in the "Best of Panama" competitions. The La Huaca farm specifically has earned recognition, including a Second Place award in 2018 for a different coffee variety. The focus on meticulous cultivation and innovative processing techniques helps produce coffees with vibrant characters and delicate sweetness.
This specific Geisha variety coffee is cultivated at the La Huaca farm, which means "treasure" in Spanish, and is part of the larger Hacienda Barbara estate.
