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Guadalupe
El Salvador

Bag Size: 350g
Grind Coffee: Whole Bean

Coffee Info


Coffee category: Balanced

Process: Natural

What to expect: A great natural coffee that has dried fruit notes and lots of sweetness. Expect notes of smooth raisin, cinnamon sweetness and a fig body.

Farm Info


Producer: Salaverria Family

Region: Ahuachapan, Ahucachapan (Department)

Altitude: 1,500+m above sea level

Varietals: Bourbon, Pacas

Finca El Molino is located in the Ahuachapan department of El Salvador. Guadalupe is a section of the El Molino Farm, (also called a Tablon). The Bourbon/Pacas varietals give this coffee the distinctively sweet coffees El Salvador is known for. The perfectly selected cherries at max sugar content being dried under the sun with constant movement, is what makes this coffee so clean. unique, and tropical. This lot is dried right on the farm, on clay patios and raised beds, under the sun. The added elevation while drying can create more complex and interesting flavours in the coffee. The Bourbon trees on this farm (like many others in the region) can vary between 40-80 of age.


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